- The MultiChef 5500 is a high speed / rapid cook oven, equipped with four separate timers and four standard cooking racks, so you can cook a variety of foods simultaneously.
- The sealed cooking chamber allows MultiChef to operate without a hood and venting system.
- A unique combination of convection, direct infrared and Rotary Air Impingement® means you can cook, toast, melt, bake and reheat items without sacrificing food quality.
- With a total 650 square inches of cooking space you can beef up your bottom line by serving more customers, quickly and efficiently.
Specifications
| Company Name | MTI |
| Model Name | Multi Chef |
| Model Number | 5500 |
| Measurement W x D x H (mm) | 533.4 x 806.5 x 644.5 |
| Phase | Single |
| Weight | 88 kg |
Mr. Vikas Suri, the founder and CEO of Kitchenrama is a veteran in hospitality sector with over four decades of experience.
Mr. Suri’s has spent years planning kitchens in hotels, restaurants, cinemas and catering units all across the world. His philosophy of achieving excellence through knowledge and honesty makes Kitchenrama what it is today – a company known to serve the best, to the best. His biggest asset is his never say die attitude and an insatiable appetite to grow…
